VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The key Element within the Acetic Acid may be the Acetyl Molecule.Acetobacter is the bacteria that converts Alcoholic beverages into Acetic Acid (Vinegar) the truth is it is actually ubiquitous. Just leave an vacant wine bottle presently there for two months and Acetobacter will discover it speedily and change it i